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PAPA JOHN'S #1074

4014 13 ST, St. Cloud FL 34769 · 407.927.6091

Last inspected Sep 4, 2026 · 5 visits since July 2023

License typeRestaurant
Risk levelRisk Level 1
LicenseNOS5906931
Grade history
JUL 23
JUN 25
DEC 25
SEP 26
▼ IMPROVING

4 inspections, climbing. The current grade is the best on record.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Sep 4, 2026Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Dec 10, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate6 Basic
Show 6 findings ▾
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Basic/32-04-4
Current Hotel and Restaurant license not displayed. Expired April 1st 2024 displayed Operator reached out and got current license sent over via email
Basic/50-09-4/Corrected On-Site
Equipment and utensils not properly air-dried - wet nesting. Stack of pans on clean dish shelf above three compartment sink
Basic/24-08-4
Equipment in poor repair. Hot box has duct tape on the outside
Basic/14-11-5
Food storage container/container lid cracked or broken. 2 cracked lids in use in reach in cooler underneath make table
Basic/14-38-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on reach in cooler with sauces at end of make line
Basic/23-03-4
Jun 3, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Employee personal food not properly identified and segregated from food to be served to the public. Employee drink and food stored in reach in cooler across from triple sink not segregated from food served to the public
Basic/08B-49-4/Corrected On-Site
Hole in or other damage to wall. Wall above walk in cooler door
Basic/36-24-5
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in direct contact with mushrooms at pizza make station
Basic/10-01-5/Corrected On-Site
Sep 11, 2023□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Current Hotel and Restaurant license not displayed.
Basic/50-09-4/Return visit Sep 11, 2023 · Time Extended
Jul 13, 2023Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 5 recorded, 1 high priority.

1 High priority1 Intermediate3 Basic
Show 5 findings ▾
Spray hose at mop sink lower than flood rim of sink.
High priority/29-37-4/Corrected On-Site
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator can't get into computer to find employee training
Intermediate/53B-01-5/Warning
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Employee personal food not properly identified and segregated from food to be served to the public. Opened bottle of soda 2 door reach in cooler
Basic/08B-49-4/Corrected On-Site
Wet mop not stored in a manner to allow the mop to dry.
Basic/42-01-4/Corrected On-Site

This record follows the license, not the owner. Restaurants change hands and the license history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.

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