PAPA JOHN'S PIZZA #5402
4100 N WICKHAM RD, Melbourne FL 32935 · 407-927-6091
Last inspected Aug 27, 2026 · 5 visits since July 2023
4 inspections within 17 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
2 cases · $760
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2023003253 | Sep 19, 2022 | May 19, 2023 | $600 |
| 4--2022005634 | Nov 30, 2021 | Mar 7, 2022 | $160 |
Inspection history
5 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Violations found and a warning issued, with a return visit required. 6 recorded.
Show 6 findings ▾
Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Sirena, Seth, Shane
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Hole, Thaddeus, Gabriel, Nathan
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
No Heimlich maneuver/choking sign posted.
Operator does not permit customers to use bathroom. Employee stated that they do not allow customers to use bathroom at rear of kitchen. Educated that customers that request use must be escorted to and from restroom
Single-service articles not stored inverted or protected from contamination. Single service boats on rear storage rack stored with food contact surface facing upwards
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Handwash sink used for purposes other than handwashing. Cloths and gloves hanging on sink. Manager removed items.
Nothing was found. The inspector recorded no violations at all.
Referred for a formal case, which can lead to a fine. 3 violations recorded.
Show 3 findings ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator couldn't provide
Equipment in poor repair. Gasket on walk in cooler ripped/ missing on door side
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on front counter soiled green/black substance
This record follows the license, not the owner. Restaurants change hands and the license history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.