TRADICION HONDURENA POLLOS YIHRE
3003 NW 7 ST MIAMI, Miami FL 33125
Last inspected Sep 2, 2026 · 5 visits since April 2024
5 inspections within 13 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink. Manager provided during inspection.
Cutting board has cut marks and is no longer cleanable. Observed green cutting board with cut marks next to 3 compartment sink. Manager discarded during inspection.
Floor area(s) covered with standing water. Observed standing water on the floor next to service window. Manager cleaned during inspection.
Food stored on floor. Observed plastic container with flour being stored on the floor next to oven. Employee removed and stored properly.
Show the remaining 2 findings ▾
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside white chest freezer.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler soiled with juice and standing water. Employee cleaned properly during inspection.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Container of medicine improperly stored. Observed employee personal medicine container on top preparation table next to service window, manager removed and stored into personal bag.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed clean cooking utensils not inverted inside metal container next to 3 compartment sink. Manager inverted during inspection.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee open personal water on top preparation table. Manager discarded during inspection.
Food stored on floor. Observed bag of green plantains being stored on the floor next to frying station. Manager removed and stored properly.
Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler soiled with food debris. Manager cleaned during inspection.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitizer bucket 200+, Manager discarded during inspection. Coached manager and employee on proper bleach and water amount. 2nd-100ppm.
Handwash sink used for purposes other than handwashing. Observed food residue inside handwashing sink. Manager cleaned during inspection.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Manager displayed license numbers on Mobile food truck during inspection.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler soiled with food debris. Manager cleaned during inspection.
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Recorded at 10801 NE 13 AVE, North Miami Beach — this license has since moved.
This record follows the license, not the owner. Restaurants change hands and the license history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.
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