Eat SafelyIn Florida
Neighbourhood

Jacksonville33218

Restaurants2
Spotless inspections0%
Ordered shut0
FinesNone
How the grades fall here
A 2

Grades describe each kitchen's last twelve months. The spotless figure above counts every inspection ever recorded here that ended with the inspector writing nothing down at all — a much harder bar than an A.

What inspectors wrote here recently
Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Operator grabbed cords to set up and then got in to get clean dishes, explained to her and she washed hands

High priorityROYAL BOWLS AND SMOOTHIES →Aug 25, 2025