1000 DEGREES NEAPOLITAN PIZZA
11194 SPRING HILL DR, Spring Hill FL 34609 · 352-556-5807
Last inspected Nov 5, 2025 · 5 visits since July 2023
3 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.
Operating with an expired Division of Hotels and Restaurants license.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 2 recorded, 1 high priority.
Show 2 findings ▾
Food with mold-like growth. See stop sale. Shredded cheddar cheese in walk in cooler, 3 qts, gray/ green mold like substance
Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Anthony's. Expired 10/10/24
A return visit. The problems from the previous inspection had been dealt with.
Show 1 finding ▾
Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Observed Anthony Caldarelli certificate through Prometric expired on 10/10/2024. No proof of any food manager for the establishment.
Referred for a formal case, which can lead to a fine. 3 violations recorded, 1 high priority.
Show 3 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Observed Anthony Caldarelli certificate through Prometric expired on 10/10/2024. No proof of any food manager for the establishment.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. For Sal N., Jacob S., and Kaden.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Toxic substance/chemical improperly stored. Observed two spray bottles of toxic chemicals stored next to food on dry storage shelf. Employee removed.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled with an accumulation of food debris and dough mixer soiled with an accumulation of food debris along rim of mixer.
Handwash sink used for purposes other than handwashing. Observed handwash sink at entrance to the kitchen with a bucket stored in the sink. Employee removed.
Single-service articles improperly stored. Observed box of paper plates stored on floor in kitchen. Employee moved.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.