117 SEED
2269 NW 199 ST, Miami FL 33056 · (305)623-6440
Last inspected May 22, 2026 · 6 visits since October 2023
5 inspections within 4 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Non-pitting surface rust on food-contact equipment. Observed can opener rusted.
Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed slow draining water at handwash sink near the triple sink.
Water leaking from pipe and/or faucet/handle. Observed water leaking from pipe under handwash sink near the triple sink.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
No color/concentration comparison chart available for chemical test kit used to check sanitizer. The supervisor brought it.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. The cook inverted it.
Working containers of food removed from original container not identified by common name. Observed a plastic squeeze bottle with a yellow liquid not labeled. The cook labeled it.
No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Observed jurisdiction numbers FL-133314 expired on 7/20/25, FL-13313 expired on 7/20/25.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Floor area(s) covered with standing water. At the front counter.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Floor area(s) covered with standing water. Under the front counter.
Food stored on floor. Observed cooking oil stored on the floor, operator stored properly.
Observed ice bucket not protect, operator inverted bucket.
Time/temperature control for safety food thawed in an improper manner. Observed brisket thawing in room temperature. Operator stored inside reach in cooler.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Reach-in cooler shelves with rust that has pitted the surface.
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.