19TH HOLE BOCA DELRAY CC
5483 BOCA DELRAY BLVD, Delray Beach FL 33484 · 561.495.1597
Last inspected Mar 9, 2026 · 8 visits since September 2023
5 inspections within 29 points of each other. Whatever this kitchen does, it does consistently.
Operating with an expired Division of Hotels and Restaurants license. Observed division of hotels and restaurant license expired 12-1-25 operator renewed at time of inspection
Awarded on the inspection record alone. What they mean →
Inspection history
8 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed inside Black Whirlpool refrigerator; butter chips (47F). Per operator food not prepared or portioned today. Food held in unit less than four hours. Operator placed in flip top cooler to quick chill.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed at coffee machine dispenser nozzles soiled. Operator cleaned.
Cutting board has cut marks and is no longer cleanable. Observed purple cutting board at flip top cooler has cut marks and is no longer cleanable.
Referred for a formal case, which can lead to a fine. 4 violations recorded, 1 high priority.
Show 4 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Observed division of hotels and restaurant license expired 12-1-25 operator renewed at time of inspection
Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed smoked salmon not identified on menu. Operator placed an asterisk on menu and placed consumer advisory sign on wall.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink in kitchen. Operator provided.
No soap provided at handwash sink. Observed no soap at handwashing sink in kitchen. Operator provided.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Cutting board has cut marks and is no longer cleanable at flip top.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed milk not properly date marked. Operator opened 3/30/25 and date marked 3/30/25.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda nozzles soiled with mold like substance.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Ice buildup in reach-in freezer. Observed at 1 door white in storage room
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Dead roaches on premises. Observed 1 dead roach in dry storage cabinet. Operator removed cleaned and sanitized. No other signs of any activity
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.