2SWEET GREEKS
4529 BAYSHORE RD, N Ft Myers FL 33917
Last inspected Feb 13, 2026 · 6 visits since September 2023
5 inspections within 16 points of each other. Whatever this kitchen does, it does consistently.
Dead roaches on premises. 8 dead roaches under handwash sink on front line. Operator cleaned and sanitized area after removing dead roaches.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Recorded at 13711 S TAMIAMI TRL # 7, Fort Myers — this licence has since moved.
Dented/rusted cans present. See stop sale. Observed one 21oz can of cherry topping dented. Operator discarded can.
Floor soiled/has accumulation of debris underneath front ice cream reach in freezer. Operator in process of cleaning.
Reach-in cooler shelves with rust that has pitted the surface. Ice cream storage reach in freezer across from office area.
Wet wiping cloth not stored in sanitizing solution between uses. Operator placed wiping cloth inside sanitizer bucket.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
No Heimlich maneuver/choking sign posted. Provided Operator with Choking Poster DBPR Form 5030-105 via email.
A return visit. The problems from the previous inspection had been dealt with.
Recorded at 13711 S TAMIAMI TRL # 7, Fort Myers — this licence has since moved.
Show 3 findings ▾
Bowl or other container with no handle used to dispense food. In back kitchen, two plastic to go cups, no handle, in cocoa powder and sprinkles. In walk-in cooler no handle scoop for candies.
Covered waste receptacle not provided in unisex bathroom.
Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. In front reach-in freezer for customer self service, packaged cakes, cookies and cupcakes missing proper labels.
Violations found and a warning issued, with a return visit required. 7 recorded.
Recorded at 13711 S TAMIAMI TRL # 7, Fort Myers — this licence has since moved.
Show 7 findings ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator employee reporting agreement, (HR 5030-309) manager health reporting responsibilities (HR 5030-101)and employee health reporting responsibilities (HR 5030-103], discussed with operator importance of employee heath.A
Bowl or other container with no handle used to dispense food. In back kitchen, two plastic to go cups, no handle, in cocoa powder and sprinkles. In walk-in cooler no handle scoop for candies.
Covered waste receptacle not provided in unisex bathroom.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils stored in standing water in dipperwell, not turned on. Operator turned on dipperwell.
Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. In front reach-in freezer for customer self service, packaged cakes, cookies and cupcakes missing proper labels.
No handwashing sign provided at a hand sink used by food employees in front part of kitchen. Operator placed sign at sink.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Recorded at 13711 S TAMIAMI TRL # 7, Fort Myers — this licence has since moved.
Show 5 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator employee reporting agreement, (HR 5030-309) manager health reporting responsibilities (HR 5030-101)and employee health reporting responsibilities (HR 5030-103], discussed with operator importance of employee heath. Operator and sole employee reviewed and signed form at time of inspection.
Ceiling tiles missing outside unisex bathroom.
Covered waste receptacle not provided in unisex bathroom.
Dead roaches on premises. 8 dead roaches under handwash sink on front line. Operator cleaned and sanitized area after removing dead roaches.
Exterior door has a gap at the threshold that opens to the outside at front door.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.