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3 GEN'S GRILL AT THE RIDGE

3455 E FAIRWAY VISTA DR, Avon Park FL 33825

Last inspected Aug 24, 2023 · 1 visit since August 2023

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence3800866
Worst finding on record
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cut lettuce (61F - Cold Holding); cut tomatoes (63F - Cold Holding); shredded cheese (70F - Cold Holding) foods held on counter with ice only touching bottom of pans. Manager stated foods on counter less than 1 hour added ice up sides of pans to properly cool to 41F within 4 hours.
High priority/03A-02-5
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

1 visit, newest first

Aug 24, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate3 Basic
What the inspector wrote — 4 findings
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cut lettuce (61F - Cold Holding); cut tomatoes (63F - Cold Holding); shredded cheese (70F - Cold Holding) foods held on counter with ice only touching bottom of pans. Manager stated foods on counter less than 1 hour added ice up sides of pans to properly cool to 41F within 4 hours.
High priority/03A-02-5
Accumulation of debris on exterior of warewashing machine.
Basic/16-21-4
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed cook online with watch.
Basic/13-07-4
Employee with no hair restraint while engaging in food preparation. Observed cook on line with no hair covering.
Basic/13-03-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.