3 NATIVES WIREGRASS
28211 PASEO DR #170, Wesley Chapel FL 33543 · 813-838-6491
Last inspected Jul 27, 2026 · 5 visits since August 2024
5 inspections, swinging between A and C. Consistency is the problem here, not any single visit.
Vacuum breaker missing at hose bibb or on splitter added to hose bibb. Educated operator on need for breaker to prevent sewage back flow.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Cutting board has cut marks and is no longer cleanable. Observed White long cutting boards on reach in coolers and purple cutting boards.
Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed fruit and vegetables stored over or next to ready to eat foods. In front service cooler and standing cooler in back of kitchen. Discussed proper storage processes with person in charge.
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Show 8 findings ▾
Food-contact surfaces sanitized with a quaternary ammonium solution not exposed to the sanitizer solution for at least 30 seconds. Do not use equipment/utensils not properly sanitized. Employee is dunking and pulling dishes out without 30 seconds in sanitizer. Educated operator. Operator educated employee.
Operating with an expired Division of Hotels and Restaurants license. License expired in 02/01/2025. Operator updated license during inspection.
Vacuum breaker missing at hose bibb or on splitter added to hose bibb. Educated operator on need for breaker to prevent sewage back flow.
Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Ginger, turmeric, and ginger with honey in beverage cooler accessible to customers, package lacking date packaged.
No Heimlich maneuver/choking sign posted. Manager has on site. Manager put on wall.
Single-service articles not stored inverted or protected from contamination on reach in cooler across from dish area. Operator turned them over.
Three employees with no hair restraint while engaging in food preparation.
Working containers of food removed from original container not identified by common name, peanut butter, almond butter, coconut flakes removed from bulk packaging and put in unlabeled containers, educated operator about labeling to prevent accidental contamination.
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.