3NATIVES ACAI CAFE
140 SUGAR BELLE DR UNIT D, Winter Garden FL 34787 · 570-903-2537
Last inspected Aug 6, 2026 · 2 visits since March 2026
MAR 26
AUG 26
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.Butter,48 f held less than four hours transferred to reach in freezer for a quick chill.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
2 visits, newest first
Aug 6, 2026Warning IssuedComplaint Investigation
Violations found and a warning issued, with a return visit required. 13 recorded, 3 high priority.
3 High priority4 Intermediate6 Basic
What the inspector wrote — 13 findingsThe state's own report →
Raw animal food stored over/not properly separated from ready-to-eat food.Raw chicken stored next to dressings in upright cooler.Operator separated.Corrected On-SiteCorrected On-SiteWarning**
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.Butter,48 f held less than four hours transferred to reach in freezer for a quick chill.
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.Mop sink.
Food-contact surface soiled with food debris, mold-like substance or slime. Interior of sprayer hose is soiled.
Show the remaining 9 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink.Quaternary ammonia.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Cutting board has cut marks and is no longer cleanable. White Sandwich cutting board.
Employee with no hair restraint while engaging in food preparation.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container.Granola at front line area.
Sanitizer bucket stored next to food under the prep table.
Single-service articles improperly stored.Carry out lids at back storage area. Sandwich picks are not inverted.
Unwashed lemons stored over washed spinach in reach in cooler.
Mar 24, 2026Inspection Completed - No Further ActionLicensing Inspection
Nothing was found. The inspector recorded no violations at all.
0 High priority0 Intermediate0 Basic
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.