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62900 SUBWAY INC

1951 NW 9TH AVE UNIT 19, Fort Lauderdale FL 33311 · 959-646-5759

Last inspected Nov 6, 2025 · 6 visits since November 2023

Licence typeRestaurant
Seats34
Risk levelRisk Level 2
LicenceSEA1623741
Grade history
FEB 24
AUG 24
DEC 24
JUL 25
NOV 25
— STEADY

5 inspections within 2 points of each other. Whatever this kitchen does, it does consistently.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Nov 6, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
No handwashing sign provided at a hand sink used by food employees. No employee handwashing sign in restrooms.
Basic/31B-04-4
Jul 10, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Food-contact surface soiled with food debris. Observed tomato slicer on clean shelf, with food debris.
Intermediate/22-02-4
Dec 3, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
A minimum of one bathroom facility is not available for public use. Observed 'Out of Order' signs on both public restrooms. Operator states, this is to keep homeless from using.
Basic/32-09-4
Current Hotel and Restaurant license not displayed. 2025 license not displayed.
Basic/50-09-4
Aug 27, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Wet mop not stored in a manner to allow the mop to dry. Operator corrected, hung to dry.
Basic/42-01-4/Corrected On-Site
Feb 26, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Multiple items more than 24 hours, no date marks. Observed shredded chicken, sliced chicken, tuna salad, sliced ham, sliced roast beef.
Intermediate/02C-02-5
Nov 16, 2023Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.