681 SEAFOOD & SOUTHERN BITES
204 S POWERLINE RD, Deerfield Beach FL 33442 · 954.899.9111
Last inspected Jun 12, 2026 · 6 visits since December 2023
5 inspections within 19 points of each other. Whatever this kitchen does, it does consistently.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Mac and cheese (115F - Hot Holding), per operator item held out of temp for approximately 1 hour. Advised operator to reheat back to 165F.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Bowl or other container with no handle used to dispense food. Observed bowl in fry flour.
Food stored on floor. Observed plastic container of water and fry oil on floor by grill.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Spray bottle containing toxic substance not labeled. Spray bottle with chemicals not labeled.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 2 recorded, 2 high priority.
Show 2 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cooked rice (50F - Cold Holding); raw shrimp (50F - Cold Holding); cooked potato (50F - Cold Holding);; Mac n cheese (51F - Cold Holding). Per operator items held out of temp for less than 1 hour. Items not prepared or portioned today. Advised operator to bring to 41F.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Mac and cheese (115F - Hot Holding), per operator item held out of temp for approximately 1 hour. Advised operator to reheat back to 165F.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
No paper towels or mechanical hand drying device provided at handwash sink.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.