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7 SUNDAES

3280 SUNTREE BLVD STE 105, Melbourne FL 32940

Last inspected Mar 4, 2024 · 1 visit since March 2024

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence1550928
Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -provided
Intermediate/11-27-4
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

1 visit, newest first

Mar 4, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

2 High priority3 Intermediate0 Basic
What the inspector wrote — 5 findings
Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. -picked up items on floor and handled cash then portioned ice cream.
High priority/12A-29-4
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -milk 46f to 47f less than 4 hours, placing ice around milk
High priority/03A-02-5
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -provided
Intermediate/11-27-4
No probe thermometer provided to measure temperature of food products.
Intermediate/05-08-4
Show the remaining 1 finding ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. - new hire
Intermediate/11-26-1
The state's own report →

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.