72 CLUB SOUTH/EAST
2269 DAN MARINO BLVD, STAND # 72, Miami FL 33056 · 305-623-6408
Last inspected May 22, 2026 · 6 visits since October 2023
5 inspections within 3 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. Operator placed sign.
No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Certificate is expired, Boilers were inspected on 8/19/25 and awaiting reinspection.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Food stored on floor. Observed cooking oil stored on the floor in the hot station.
Ice buildup in reach-in freezer on the pizza station.
Reach-in cooler shelves with rust that has pitted the surface.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Equipment in poor repair. Observed gaskets at the sushi station torn.
Floor area(s) covered with standing water. Observed water water on the floor by the reach in cooler at sushi station.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
No paper towels or mechanical hand drying device provided at handwash sink. North side food service area.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Wash solution in spray type hot water sanitizing dishmachine not reaching proper temperature according to manufacturer's specifications. Observed Dishwasher (Temperature Bar 117). Operator was advised to wash cups in three compartment sink until dishwasher be fixed.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Equipment in poor repair. Observed gaskets on the reach in cooler in the seafood station torn.
Floor area(s) covered with standing water. Observed standing water under reach in cooler in the seafood station.
Observed ice buildup in reach-in cooler under on the fan and top, located on the west side of the building.
Reach-in cooler shelves with rust that has pitted the surface. Observed reach in cooler by the grill with rusted shelves.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.