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9FACE SUSHI CAFE

3422 E ATLANTIC BLVD, Pompano Beach FL 33062 · 954.532.1119

Last inspected Mar 6, 2026 · 7 visits since December 2023

Licence typeRestaurant
Seats28
Risk levelRisk Level 2
LicenceSEA1622317
Grade history
MAR 24
NOV 24
APR 25
NOV 25
MAR 26
— STEADY

5 inspections within 16 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. Expired December 1, 2023
High priority/50-17-3
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

Mar 6, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
What the inspector wrote — 1 finding
Operating with an expired Division of Hotels and Restaurants license. Business license expired on December 1, 2025, more than 60 days ago. Manager renewed business license during inspection.
High priority/50-17-3/Corrected On-Site
Nov 10, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate2 Basic
Show 5 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw salmon stored over prepped lettuce in low boy cooler. Manager rearranged for proper storage.
High priority/08A-05-6/Corrected On-Site
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed poster to manager.
Intermediate/11-27-4
No probe thermometer provided to measure temperature of food products.
Intermediate/05-08-4
Food stored on floor. Buckets of tempura flour stored on floor at dining room, next to reach in cooler. Manager removed buckets from floor.
Basic/08B-38-4/Corrected On-Site
No Heimlich maneuver/choking sign posted. Emailed poster to manager.
Basic/51-13-4
Apr 14, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Raw animal food stored over or with unwashed produce. In reach in cooler, raw fish stored over unwashed fruit. Operator moved fish to bottom shelf
High priority/08A-04-5
Nov 1, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Mar 28, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Wet wiping cloth not stored in sanitizing solution between uses. On cook line, wet wiping cloth stored on cutting board in between use. Operator moved to sanitizer bucket
Basic/21-12-4/Corrected On-Site
Dec 19, 2023□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Dec 18, 2023Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 5 recorded, 2 high priority.

2 High priority1 Intermediate2 Basic
Show 5 findings ▾
Nonexempt fish offered raw or undercooked has not undergone proper parasite destruction. Fish must be fully cooked or discarded. Establishment is serving Wahoo raw no proof of parasite destruction.
High priority/01D-01-5
Operating with an expired Division of Hotels and Restaurants license. Expired December 1, 2023
High priority/50-17-3
Partially cooked raw animal food is not separated from ready-to-eat food. In flip top cooler, partially cooked chicken stored over raw shrimp. Operator reversed.
Intermediate/08A-28-4
Bowl or other container with no handle used to dispense food. In prep area, cups used to dispense rice. Operator removed cups.
Basic/14-01-5/Corrected On-Site
Covered waste receptacle not provided in women's bathroom.
Basic/32-12-5

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.