A 90 MILLAS CAFE
2676 W 12 AVE, Hialeah FL 33010 · 786.474.7732
Last inspected Aug 6, 2026 · 6 visits since January 2024
JAN 24
APR 24
AUG 24
SEP 25
AUG 26
≈ ERRATIC
5 inspections, swinging between A and D. Consistency is the problem here, not any single visit.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $400
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 1--2016026882 | May 18, 2016 | Aug 29, 2016 | $400 |
Inspection history
6 visits, newest first
Aug 6, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate4 Basic
What the inspector wrote — 5 findingsThe state's own report →
No soap provided at handwash sink. Observed at front counter. Operator provided soap during inspection.
Bowl or other container with no handle used to dispense food. Observed bowl with no handle inside sugar container at kitchen area. Operator removed bowl with no handle at the time of inspection.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee water bottle stored on top of preparation table at front counter.
Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth on top of preparation table not stored in sanitizing solution at front counter.
Show the remaining 1 finding ▾
Working containers of food removed from original container not identified by common name. Observed sugar container not identified next to reach in cooler at front counter.
Feb 3, 2026□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed prepared onsite desserts no date marked at front counter. As per operator for more than 24 hours.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets soiled at mini reach in cooler next to fryer at front counter.
Sep 30, 2025Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 12 recorded, 3 high priority.
3 High priority3 Intermediate6 Basic
Show 12 findings ▾
Nonfood-grade bags used in direct contact with food. Observed dough being stored on nonfood grade bags in reach in freezer at kitchen area. Observed cannoli shells being stored on nonfood grade bag on prep table at front counter.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over ready to eat cut vegetables at mini fridge under front counter. Operator stored properly during inspection.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Sliced Tomato (49F - Cold Holding); Shredded Lettuce (49F - Cold Holding) as per operator for less than 4 hours.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed not proof of training for Zulema and Ire have been working for over 60 days.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed prepared onsite desserts no date marked at front counter. As per operator for more than 24 hours.
Bathroom facility in disrepair. Observed Urinal in disrepair at men's bathroom
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee personal jacket on top of sugar containers at dry storage area at kitchen area.
Food stored on floor. Observed dessert fillings and cooking oil containers stored on the floor at front counter.
No Heimlich maneuver/choking sign posted.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets soiled at mini reach in cooler next to fryer at front counter.
Working containers of food removed from original container not identified by common name. Observed sugar containers not identified at storage shelf at kitchen area.
Aug 1, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed raw shells eggs over desserts stored inside reach in cooler at front counter. Operator removed items and placed them correctly.
Apr 2, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 11 violations recorded, none serious enough to require a return visit.
1 High priority4 Intermediate6 Basic
Show 11 findings ▾
Raw animal food stored over or with unwashed produce. Observed raw shelled eggs stored with onions inside reach in cooler behind bar area.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed form to operator.
Handwash sink not accessible for employee use at all times. Observed buckets stored inside of hand washing sink.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels in women's bathroom.
No soap provided at handwash sink. Observed no soap in handwash sink next to triple sink.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine with accumulation of black mold like substance at ice machine behind bar area.
Bathroom facility in disrepair. Observed missing toilet seat in women's bathroom.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed pack of cigarettes stored next to hot sauces above white chest reach in freezer
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup at white chest reach in freezer
No handwashing sign provided at a hand sink used by food employees. Observed no hand wash sign in men's bathroom.
Working containers of food removed from original container not identified by common name. Observed container of sugar at coffee station without a label.
Jan 22, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
2 High priority3 Intermediate2 Basic
Show 7 findings ▾
Metal stem-type thermometer soiled.
Nonfood-grade bags used in direct contact with food. Observed beef, pork stored inside thank you bags.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Handwash sink used for purposes other than handwashing. Observed plastic bucket inside hand wash sink located in the kitchen, operator removed it.
No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Operator went to next door business to buy Clorox during inspection.
Ceiling/ceiling tile shows damage or is in disrepair. Kitchen area.
Ice buildup in reach-in freezer.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.