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AÇAÍ DELIGHT

1701 DREW ST UNIT 2, Clearwater FL 33755 · 727-851-5168

Last inspected May 22, 2026 · 5 visits since May 2024

Licence typeRestaurant
Seats12
Risk levelRisk Level 1
LicenceSEA6218408
Grade history
MAY 24
JUN 25
MAY 26
▼ IMPROVING

3 inspections, climbing. The current grade is the best on record.

Worst finding on record
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 live flies over front counter, not landing on food or food contact surfaces
High priority/35A-02-6/Warning
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

May 22, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Basic/32-04-4
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Sep 9, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Bathroom door left open other than during cleaning or maintenance. Reviewed with manager
Basic/32-02-4/Return visit Sep 9, 2025 · Time Extended
Wet mop not stored in a manner to allow the mop to dry - stored inside bucket of water. Reviewed with manager
Basic/42-01-4/Corrected On-Site/Return visit Sep 9, 2025 · Time Extended
Jun 20, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 5 recorded, 1 high priority.

1 High priority1 Intermediate3 Basic
Show 5 findings ▾
Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Reviewed with the manager
High priority/08B-01-4
No probe thermometer provided to measure temperature of food products. -Probe thermometer not used to ensure proper food temperatures.
Intermediate/05-08-4
Bathroom door left open other than during cleaning or maintenance. Reviewed with manager
Basic/32-02-4
Covered waste receptacle not provided in women's bathroom.
Basic/32-12-5
Wet mop not stored in a manner to allow the mop to dry - stored inside bucket of water. Reviewed with manager
Basic/42-01-4/Corrected On-Site
Aug 14, 2024Call Back - Admin. complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 3 violations recorded.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Stained cutting boards at front counter
Intermediate/22-02-4/Warning/Return visit Aug 14, 2024 · Cutting board is stained at counter Time Extended
Manager or person in charge lacking proof of food manager certification.
Intermediate/53A-01-7/Warning/Return visit Aug 14, 2024 · No proof of manager certification. Pedro states he is the process of completing his certification. Admin Complaint
Cutting board has cut marks and is no longer cleanable. Front counter
Basic/14-09-4/Warning/Return visit Aug 14, 2024 · Time Extended
May 8, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 11 recorded, 2 high priority.

2 High priority3 Intermediate6 Basic
Show 11 findings ▾
Displayed food not properly protected from contamination. Açaí bowl toppings at self service counter without lids and no splash guard. Discussed proper protection options with staff
High priority/08B-02-4/Warning
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 live flies over front counter, not landing on food or food contact surfaces
High priority/35A-02-6/Warning
Food-contact surface soiled with food debris, mold-like substance or slime. Stained cutting boards at front counter
Intermediate/22-02-4/Warning
Manager or person in charge lacking proof of food manager certification.
Intermediate/53A-01-7/Warning
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning
Current Hotel and Restaurant license not displayed.
Basic/50-09-4/Warning
Cutting board has cut marks and is no longer cleanable. Front counter
Basic/14-09-4/Warning
Employee with no hair restraint while engaging in food preparation. Staff at front counter handling food with no hair restraints
Basic/13-03-4/Warning
No handwashing sign provided at a hand sink used by food employees. In restroom
Basic/31B-04-4/Warning
Straws provided for customer self-service not individually wrapped or in an approved dispenser. Self service straws at front counter not individually wrapped or protected
Basic/25-27-4/Warning
Wet mop not stored in a manner to allow the mop to dry. Wet mop in mop bucket
Basic/42-01-4/Warning

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.