ABBOTT'S FROZEN CUSTARD
4140 20 ST, Vero Beach FL 32960 · 772.231.8330
Last inspected May 1, 2026 · 5 visits since February 2024
4 inspections within 20 points of each other. Whatever this kitchen does, it does consistently.
Operating with an expired Division of Hotels and Restaurants license. Expired 4-1-25
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Spray hose at mop sink lower than flood rim of sink. Provided education to manager. Hose was moved
A return visit. The problems from the previous inspection had been dealt with.
Referred for a formal case, which can lead to a fine. 2 violations recorded, 1 high priority.
Show 2 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Expired 4-1-25
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Expired Emily Mcelrath 5/19/25 No other CFM
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Handwash sink used for purposes other than handwashing. Used to dump ice cream. Educated manager
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. For one new hire. Emailed form to manager
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. In chocolate chips in reach in freezer
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Food stored on floor. Custard bags in milk crates on floor in walk in cooler. Educated person in charge and advised to stack crates to bring the bags 6" off floor.
Ice buildup in reach-in freezer. Freezer with pecans
Open dumpster lid.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.