ABC PIZZA
1285 N YOUNG BLVD, Chiefland FL 32626 · 352-493-1432
Last inspected Apr 27, 2026 · 9 visits since November 2023
OCT 24
FEB 25
MAY 25
AUG 25
FEB 26
— STEADY
5 inspections within 16 points of each other. Whatever this kitchen does, it does consistently.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
9 visits, newest first
Apr 27, 2026□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Feb 11, 2026Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 5 recorded, 1 high priority.
1 High priority2 Intermediate2 Basic
Show 5 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Carton of raw shell eggs stored on top shelf above package of cheese inside walk-in cooler. Manager moved the raw eggs to the bottom shelf during this inspection.
No paper towels or mechanical hand drying device provided at handwash sink. No towels at handwash sink in server station. Employee replenished the towels during this inspection.
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All Florida Restaurant and Lodging Association food handler training certificates expired in 2025.
Food storage container/container lid cracked or broken. Two cracked and/or chipped pan lids on clean dish shelf in warewash area.
Missing drain plug at dumpster. Drain plug missing from dumpster behind building.
Aug 1, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate2 Basic
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Interior wall of ice machine on right side soiled with lime-like substance.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. 1. Tray containing ing individually wrapped portions of lasagna made in-house missing date mark on shelf inside walk-in freezer. Manager stated it was made and frozen on 7/28 and added proper date mark during this inspection. 2. Large bag containing frozen fully-cooked beef made in-house missing date mark. Manager stated it was cooked and frozen on 7/30 and added proper date mark during this inspection.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Two employee drink cups stored directly beside single-use utensils and sugar packets below counter in server station. Employees removed both drinks from the shelf during this inspection.
Unclean building components, attachments or fixtures. 1. Wall near steam table soiled with dust. 2. Air vent on ceiling near ice machine soiled with dust.
Aug 1, 2025□ Call Back - CompliedComplaint Investigation (Partial)
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
May 29, 2025Warning IssuedComplaint Investigation (Partial)
Violations found and a warning issued, with a return visit required. 1 recorded.
0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Pipe and pipe insulation above and below fountain machine soiled with mold-like substance. 2. Tracks of sliding doors of coke cooler near front counter soiled with mold-like substance.
Feb 24, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate5 Basic
Show 5 findings ▾
Building components, attachments or fixtures in poor repair. 1. Drywall hanging in kitchen above three-compartment sink. 2. Water dripping from ceiling inside dry storage room. It is raining at time of inspection.
Current Hotel and Restaurant license not displayed. License displayed on wall near front counter expired 06/01/2023.
Food storage container/container lid cracked or broken. Two ice buckets with chips in top stored on top of ice machine in kitchen.
Single-service articles stored under leaking water. Two boxes containing single-use foam trays stored under leaking roof. Manager moved both boxes away from dripping water during this inspection.
Unclean building components, attachments or fixtures. Insulated pipe above fountain machine in server station soiled with mold-like substance.
Oct 17, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate2 Basic
Show 4 findings ▾
Displayed food not properly protected from contamination. Box of bacon and Chicken on floor in walk-in-freezer
Handwash sink not accessible for employee use at all times. Apron in hand wash sink by pizza oven
Duct tape used to repair nonfood-contact surface. On light switch to walk-in-freezer
No handwashing sign provided at a hand sink used by food employees. In men's room
Mar 11, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate5 Basic
Show 5 findings ▾
Ceiling/ceiling tile shows damage or is in disrepair. Paint peeling from ceiling in kitchen above cookline.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Four employee drink cups on bottom shelf of prep table beside margarine and clean dishes.
Equipment and utensils not properly air-dried - wet nesting. Wet nested drink cups on shelf near fountain machine in kitchen.
No handwashing sign provided at a hand sink used by food employees. No handwash sign at handwash sink in kitchen near cookline.
Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. Corded power drill stored on shelf above canned foods in storage area in back of kitchen. Manager removed drill from shelf during this inspection.
Nov 6, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 11 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate9 Basic
Show 11 findings ▾
Container of medicine improperly stored. Bottle of "Midol" on shelf in server station above single-use takeout containers. Employee removed medicine front shelf during this inspection.
Food-contact surface soiled with food debris, mold-like substance or slime. Exterior of in-use pan lids soiled with grease and/or food debris on prep table at cookline.
Ceiling/ceiling tile shows damage or is in disrepair. Ceiling above cookline has peeling paint.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Air vent in server station soiled with black substance.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Several metal pans not inverted on top shelf in warewash area across from three-compartment sink.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Two employee drink cups on shelf beside containers seasonings in kitchen near prep area. Manager removed drink cups from shelf during this inspection.
Equipment and utensils not properly air-dried - wet nesting. Wet nested plastic pans on shelf in warewash area across from three-compartment sink.
Food storage container/container lid cracked or broken. Several plastic pan lids with chipped corners on clean dish rack above three-compartment sink. Two cracked pan lids in-use on table at cookline.
Food stored on floor. Several plastic soda bottles stored on floor I dry storage area. Manager placed all bottles on shelf during this inspection.
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup on shelving inside walk-in freezer on left side near door. Heavy ice buildup on shelving inside reach-in freezer in server station.
Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Handwash with slow drain sink near three-compartment sink.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.