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AD1 VIERA HOTEL LLC

8296 N WICKHAM RD, Melbourne FL 32940 · 321.255.0077

Last inspected Dec 17, 2025 · 7 visits since November 2023

Licence typeRestaurant
Seats400
Risk levelRisk Level 2
LicenceSEA1504747
Grade history
MAR 24
AUG 24
JAN 25
JUL 25
DEC 25
— STEADY

5 inspections within 24 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 3-4 live fly at 3 compartment sink. Flies not touching tcs foods at time of inspection talk to supervisor on duty stated next unannounced routine inspection.
High priority/35A-02-6
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

Dec 17, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
What the inspector wrote — 3 findings
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose Bibb Under 3 compartment sink not having vacuum breaker connected with black hose.
High priority/29-34-4/Repeat Violation
Food not stored at least 6 inches off of the floor. Walk in freezer boxes of food on the floor
Basic/08B-47-4
Walk in cooler shelving is soiled.
Basic/14-17-4
Jul 29, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

3 High priority1 Intermediate2 Basic
Show 7 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Paid before inspection was finalized.
High priority/50-17-3/Corrected On-Site
Time/temperature control for safety food required to be date marked is not date marked and time of opening/preparation cannot be determined. See stop sale. Made in house Mac and hash brown cheese not dated stored in walk in cooler. Chef discarded Mac and hash brown cheese not dated.
High priority/01B-17-5/Corrected On-Site
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Underneath hand wash sink in kitchen
High priority/29-34-4
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Made in house Mac and hash brown cheese not dated stored in walk in cooler. Chef discarded Mac and hash brown cheese not dated.
Intermediate/02C-02-5/Corrected On-Site
Covered waste receptacle not provided in women's bathroom. Unisex bathroom
Basic/32-12-6
Stored food not covered. Cooked chicken wing stored over night not covered in walk in cooler
Basic/08B-12-5
No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. 123214,123213 1/11/2025
/48-01-5
Jan 10, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate5 Basic
Show 5 findings ▾
Carbon dioxide/helium tanks not adequately secured. Behind bar area
Basic/51-11-4
Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed two 2 door reach in cooler not in use or operational. No food store in Cold Holding equipment. Operator stated that they are getting brand new equipment and the old equipment will be discarded or sold to some else
Basic/14-74-7
Observed walk in cooler door gasket is soiled
Basic/23-03-4
Single-service articles not stored inverted or protected from contamination. Observed in kitchen coffee filters and single service dishes are not properly inverted or protected from contamination
Basic/25-06-4/Repeat Violation
Wet mop not stored in a manner to allow the mop to dry.
Basic/42-01-4
Sep 6, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Aug 27, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 4 recorded, 1 high priority.

1 High priority1 Intermediate2 Basic
Show 4 findings ▾
Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dish washer machine in kitchen not properly sanitized. Tested 0ppm. Prime it and retest still reading 0ppm. Discontinue the dish washer machine and use 3 compartment sink to wash rinse and sanitized
High priority/22-49-4/Warning
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade is soiled. Operator
Intermediate/22-02-4/Corrected On-Site
Single-service articles not stored inverted or protected from contamination. Observed coffee filters not inverted.
Basic/25-06-4/Corrected On-Site
Working containers of food removed from original container not identified by common name. Observed squeeze bottle containing clear liquid water not labeled
Basic/02D-01-5/Corrected On-Site
Mar 4, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 10 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate7 Basic
Show 10 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 3-4 live fly at 3 compartment sink. Flies not touching tcs foods at time of inspection talk to supervisor on duty stated next unannounced routine inspection.
High priority/35A-02-6
Food-contact surface soiled with food debris, mold-like substance or slime. Observed food slicer is soild with old food debris
Intermediate/22-02-4
Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed Hand Wash Sink next to ice machine paper towel dispenser not able to dispense paper towel
Intermediate/31B-05-4
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice mach interior is soiled with rust. Need to change out washer interior of ice machine
Basic/22-20-5
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in walk in freezer
Basic/14-69-4
Interior of oven/microwave has accumulation of black substance/grease/food debris observed mic in kitchen interior is soiled with old food debris
Basic/22-08-4/Corrected On-Site
Light shield damaged/in disrepair. Observed light shield at dish wash area light shield is crack.
Basic/38-01-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler door is soiled with black substance
Basic/23-03-4
Ripped/worn tin foil used as shelf cover. Observed in kitchen prep table in dishwasher area lower shelf has tin foil use as shelf cover
Basic/14-20-4
Wet mop not stored in a manner to allow the mop to dry. Observed mop head stored in mop bucket not able to properly dry.
Basic/42-01-4/Corrected On-Site
Nov 28, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Observed Can opener blade is soiled with old food debris. Operator corrected
Intermediate/22-02-4/Corrected On-Site
Observed floor is soiled throughout the kitchen and between and under equipment
Basic/36-73-4
Observed interior of ice machine has a little accumulation of black mold like substance. Operator corrected
Basic/22-20-5/Corrected On-Site
Observed squeeze bottle containing oil not labeled. Operator corrected
Basic/02D-01-5/Corrected On-Site
Observed walk in cooler shelving is rusted on top shelf
Basic/14-17-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.