AJ'S SEAFOOD CHICKEN & GRILL D
6209 MOBILE HWY, Pensacola FL 32526
Last inspected Jul 23, 2026 · 7 visits since December 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
5 inspections trending up, 15 points better than where it started.
Operating with an expired Division of Hotels and Restaurants license.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Wet mop not stored in a manner to allow the mop to dry.
Nothing was found. The inspector recorded no violations at all.
Referred for a formal case, which can lead to a fine. 2 violations recorded, 1 high priority.
Show 2 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
Ice buildup in reach-in freezer and/or walk-in freezer. Upon inspection observed ice buildup inside walk-in freezer.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink between 3 compartment sink and grill. Manager resupplied paper towels at handwash sink.
Exterior door has a gap at the threshold that opens to the outside. Observed hole along threshold of back door in kitchen.
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in walk-in cooler along door to walk-in freezer, and along cooling unit in walk-in freezer.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Rice scoop in standing water at 79f.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish and burgers removed from packaging stored over opened bag of corn and sealed box of gumbo. Operator corrected storage during inspection.
Handwash sink used for purposes other than handwashing. Handwashing sink in kitchen used to store items (fryer basket, sanitizer bucket, and scraper). Operator removed items from hand wash sink by 3 compartment sink during inspection.
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sinks in kitchen.
Employee eating in a food preparation or other restricted area. Half eaten sandwich sitting on cutting board on make line. Operator threw away sandwich and cleaned and sanitized cutting board.
Ice buildup in walk-in freezer.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Ice buildup in reach-in freezer and/or walk-in freezer. Upon inspection observed ice buildup inside walk-in freezer.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Handwash sink not accessible for employee use at all times. Upon inspection observed handwashing station sink blocked by preparation table by 3 sink compartment.
Garbage on the ground and/or pad around dumpster.
Wet mop not stored in a manner to allow the mop to dry.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.