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AL'S COFFEE SHOP

17801 NW 2 AVE, Miami Gardens FL 33169 · 305.803.9850

Last inspected Mar 17, 2026 · 5 visits since January 2024

Licence typeRestaurant
Risk levelRisk Level 2
LicenceNOS2337725
Grade history
JAN 24
OCT 24
OCT 25
MAR 26
▼ IMPROVING

4 inspections trending up, 17 points better than where it started.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed and emailed form to operator.
Intermediate/11-27-4/Corrective Action Taken/Warning
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Mar 17, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
What the inspector wrote — 4 findings
Ice buildup in chest reach-in freezer. Ware wash area.
Basic/14-69-4
In-use tongs stored on equipment door handle between uses. At the cook line.
Basic/10-20-4/Corrected On-Site
Plumbing system in disrepair. Hand washing sink not working by the entrance to the kitchen. As per operator, stopped working this morning, awaiting service.
Basic/29-08-4/Corrective Action Taken
Wall soiled with accumulated grease, food debris, and/or dust. By the ice machine.
Basic/36-27-5/Corrective Action Taken
Oct 28, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed hot water valve not connected due to leakage at the warewashing handwashing sink.
Intermediate/27-16-4
Equipment in poor repair. Observed flip top reach in cooler with gaskets torn.
Basic/14-11-5
Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed handwashing sink by the ice Machine with slow drainage.
Basic/29-20-5
Wall soiled with accumulated grease, food debris, and/or dust. Observed walls soiled by kitchen handwashing sink, behind flip top reach in cooler and by 3 compartment sink.
Basic/36-27-5
Working containers of food removed from original container not identified by common name. Observed croutons and salad chips with no name label. Operator placed names.
Basic/02D-01-5/Corrected On-Site
Oct 8, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Equipment in poor repair. Observed reach in cooler gaskets torned.
Basic/14-11-5
Water leaking from pipe and/or faucet/handle. Kitchen handwashing sink.
Basic/29-11-4
Oct 8, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Equipment in poor repair. Observed reach in cooler gaskets torn.
Basic/14-11-5/Warning/Return visit Oct 8, 2024 · Observed reach in cooler gaskets torn. Time Extended
Jan 23, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 8 recorded.

0 High priority4 Intermediate4 Basic
Show 8 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed and emailed form to operator.
Intermediate/11-27-4/Corrective Action Taken/Warning
Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed manager Justin K. Manager certification expired as of 11/15/23.
Intermediate/53A-03-7/Warning
No paper towels or mechanical hand drying device provided at handwash sink. Manager added.
Intermediate/31B-02-4/Corrected On-Site/Warning
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed form to operator.
Intermediate/11-26-1/Corrective Action Taken/Warning
Equipment in poor repair. Observed reach in cooler gaskets torn.
Basic/14-11-5/Warning
Food stored on floor. Observed cases of oil being stored on floor in dry storage area. Manager moved to shelf.
Basic/08B-38-4/Corrected On-Site/Warning
In-use tongs stored on equipment door handle between uses. Manager removed.
Basic/10-20-4/Corrected On-Site/Warning
Reach-in cooler and freezer interior have accumulation of soil residues.
Basic/22-16-4/Warning

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.