AL'S PIZZA & WINGS
7153 ROSE AVE, Orlando FL 32810 · 407-369-6039
Last inspected Mar 18, 2026 · 6 visits since October 2023
MAR 24
OCT 24
FEB 25
SEP 25
MAR 26
— STEADY
5 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.
Dead roaches on premises. 1 dead roach in public restroom on each trap- operator removed
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Mar 18, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 16 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate14 Basic
What the inspector wrote — 16 findingsThe state's own report →
Spray bottle containing toxic substance not labeled.
Well water testing report/documentation is not available upon request.
Bowl or other container with no handle used to dispense food.
Carbon dioxide/helium tanks not adequately secured. 2 CO2 tanks not secured
Show the remaining 12 findings ▾
Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tile over light by restroom has hole around light
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, in cooking/prep area
Equipment in poor repair. Gaskets torn to upright freezer on cooks line
Floor soiled/has accumulation of debris under cooking equipment
Floors not maintained smooth and durable through facility
Food storage container/container lid cracked or broken. Lids to pizza dough in coolers are cracked/broken
Ice buildup in reach-in freezer to up unit in back prep area
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container.
No handwashing sign provided at a hand sink used by food employees. No hand wash sign at sink at cooks line
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hoods soiled
Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled behind hot well
Water leaking from pipe and/or faucet/handle. Leak under mop sink
Sep 24, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 11 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate9 Basic
Show 11 findings ▾
Spray bottle containing toxic substance not labeled. Purple cleaner in spray bottle has no labeling
Well water testing report/documentation is not available upon request. Per owner of pizza shop, owner of complex has water tested monthly but does not provide report to pizza shop owner
Bowl or other container with no handle used to dispense food. Bowl stored in fries
Dead roaches on premises. 1 dead roach in public restroom on each trap- operator removed
Floor soiled/has accumulation of debris. Floor soiled under cooking equipment - food debris/grease debris Under rack next to deep fryers - heavy grease buildup
Floors not maintained smooth and durable.
Food storage container/container lid cracked or broken. Couple pans cracked on rack - left of 3 compartment sinkm
Hole in or other damage to wall. Hole in wall left side of clean pan rack across from 3 compartment sink Wall in disrepair to right of pizza dough mixer
Reach-in cooler shelves with rust that has pitted the surface. Upright stainless steel cooler in back prep area has rusted shelves
Single-service articles improperly stored. Pizza boxes stored on floor in dining room storage area
Wall soiled with accumulated grease, food debris, and/or dust. Wall sailed in kitchen behind hot holding unit on line Wall soiled behind prep table - bottom side
Feb 12, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate3 Basic
Show 4 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw Ground beef over cheeses and deli meats in back reach In cooler. Operator immediately removed
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Gaskets in prep cooler and drawer coolers on grill and pizza oven -Hood vents -Sides of fryers under fryers and grill
Wall soiled with accumulated grease, food debris, and/or dust. Wall above steamwell on cook line
Working containers of food removed from original container not identified by common name. Handle in Parmesan. immediately corrected
Oct 4, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 10 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate8 Basic
Show 10 findings ▾
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than not properly date marked.
Well water testing report/documentation is not available upon request. Per owner of pizza shop. Owner of plaza keeps well reports
Bowl or other container with no handle used to dispense food. BOwl in wings
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust on cooks line
Cove molding at floor/wall juncture broken/missing in (1) restroom
Cutting board has cut marks and is no longer cleanable to board on line
Floor soiled/has accumulation of debris. Under fryers soiled
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of fryers soiled Exterior of microwave soiled Buns holding dry goods soiled
Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Cooks line / prep area - unsealed floors
Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled by hot holding
Mar 11, 2024Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 11 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate11 Basic
Show 11 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease
Cutting board has cut marks and is no longer cleanable. Board line has cut marks
Equipment in poor repair. Gaskets torn to upright white freezer on line
Floor soiled/has accumulation of grease debris's under fryers
Food storage container/container lid cracked or broken. Pizza dough containers cracked
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in sugar
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Utensil in ground beef
Light not functioning in back room by restrooms
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of sugar bin soiled
Single-service articles improperly stored. Pizza boxes on floor in dining room behind cold holding units
Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Unsealed floors in prep area, cooks line
Oct 11, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 10 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate10 Basic
Show 10 findings ▾
Carbon dioxide/helium tanks not adequately secured in dining room
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, throughout kitchen
Cutting board has cut marks and is no longer cleanable. Cut board at make station has cut marks
Equipment in poor repair. Gaskets torn to upright freezer on line
Floors not maintained smooth and durable throughout the kitchen and prep area
Food storage container/container lid cracked or broken. Container holding pizza dough cracked at pizza make station
Hole in or other damage to wall. Hole in wall across from hot holding units
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hoods soiled Bins holding dry good in back prep area soiled
Reach-in cooler shelves with rust that has pitted the surface. 2 door Reach in cooler back prep area has rust on shelves
Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.