ALL AMERICAN PIZZERIA
222 SW PORT ST LUCIE BLVD STE 106, Port St Lucie FL 34984 · 772-204-2692
Last inspected Mar 12, 2026 · 7 visits since October 2023
4 inspections, one direction. The current grade is the worst on record.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Open dumpster lid. In a shared plaza.
Single-service articles improperly stored. Pizza boxes.
Violations found and a warning issued, with a return visit required. 8 recorded.
Show 8 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Provided some.
No paper towels or mechanical hand drying device provided at handwash sink.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Owner signed.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Sink next to ice machine.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Open dumpster lid. In a shared plaza.
Single-service articles improperly stored. Pizza boxes.
A return visit. The problems from the previous inspection had been dealt with.
Show 3 findings ▾
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Education provided.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Emailed seating information.
Violations found and a warning issued, with a return visit required. 5 recorded.
Show 5 findings ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. For E.Z.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. E.Z. Signed.
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Education provided.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Emailed seating information.
A return visit. The problems from the previous inspection had been dealt with.
Show 1 finding ▾
Missing drain plug at dumpster. Shared plaza.
Violations found and a warning issued, with a return visit required. 4 recorded, 1 high priority.
Show 4 findings ▾
Spray hose at dish sink lower than flood rim of sink.
Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Not removed, unable to turn on sink. Per Supervisor on duty, 7 days.
Floor tiles missing and/or in disrepair. Near pizza reach in cooler.
Missing drain plug at dumpster. Shared plaza.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Equipment in poor repair. Gasket on walk in cooler torn
Faucet/handle broken at plumbing fixture. On handwash sink near oven
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.