ALOFT ORLANDO DOWNTOWN 2ND FLOOR KITCHEN
500 S ORANGE AVE, Orlando FL 32801 · 9147474000
Last inspected Feb 17, 2026 · 3 visits since January 2024
3 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.
Date marked combined ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days of preparing/opening the earliest ready-to-eat time/temperature for safety ingredient. See stop sale. Cooked Burgers dated 7/17/. Operator discarded
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Only 1 current certification
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Date marked combined ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days of preparing/opening the earliest ready-to-eat time/temperature for safety ingredient. See stop sale. Cooked Burgers dated 7/17/. Operator discarded
Ready-to-eat, time/temperature control for safety food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked. Ham, veggies rolls date marked from June and may. Per operator they were thawed 5 days ago. Advised to put correct date mark on for remaining 2 days
Equipment in poor repair. Door on prep cooler.operator is in process of repairs
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelves In prep cooler rusted and chipping
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Single-service articles not stored inverted or protected from contamination. Coffee filters
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.