ALSTONS CHICKEN
10105 GEESE TRAIL CIRCLE, Ruskin FL 33573 · 863-669-6670
Last inspected Jan 12, 2026 · 4 visits since July 2023
4 inspections trending up, 21 points better than where it started.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed poster to operators
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
No handwashing sign provided at a hand sink used by food employees.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Water draining onto floor surface. Observed potable water hose connected at truck and other end laying on ground. Water observed on ground but nothing draining from hose at time of inspection. Spoke to operator.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee touched paper work, then put gloves on and began working with food without Handwash. Discussed proper hand washing with staff.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked chicken and raw beef in reach in cooler. raw beef (45F - Cold Holding); Poultry (45F - Cold Holding); Operator moved to freezer rapid chill.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed poster to operators
Food stored on floor. Peanut oil stored on floor Potatoes on tables outside
No Heimlich maneuver/choking sign posted. Emailed poster to operator
Unwashed fruits/vegetables stored with ready-to-eat food. In vertical cooler, unwashed tomatoes impoverished cooked pork and chicken
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.