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AMC THEATRES ORANGE PARK 24

1910 WELLS RD, Orange Park FL 32073 · 904.264.5071

Last inspected Aug 1, 2025 · 3 visits since January 2024

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS2001212
Grade history
JAN 24
NOV 24
AUG 25
— STEADY

3 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $400

CaseViolation dateFinal orderAmount
5--2015012058Mar 11, 2015Apr 1, 2015$400

Inspection history

3 visits, newest first

Aug 1, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate3 Basic
What the inspector wrote — 5 findings
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of training for the following employees, all hired over 60 days ago; Gabriel, Hali, Khalin, Alexandria, Dahlia, Trey, Carlos, Alexandria and Dennis. Also, Matt M certification expired 4-19-2025.
Intermediate/53B-02-5
Spray bottle containing toxic substance not labeled. Unlabeled spray bottle with purple liquid at handwash sink at kitchen entrance.
Intermediate/41-17-4
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine has black mold-like substance on and above deflector plate.
Basic/22-20-5
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee preparing chicken wearing a watch.
Basic/13-07-4/Repeat Violation
Show the remaining 1 finding ▾
No waste receptacle installed at handwash sink provided with disposable towels. No trash can near handwash sink at kitchen entrance.
Basic/33-38-4
The state's own report →
Nov 26, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate5 Basic
Show 5 findings ▾
Drain cover(s) missing. No drain cover under three compartment sink.
Basic/29-18-4
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Two food handlers observed with a bracelet or hair tie around wrists.
Basic/13-07-4
Employee with no beard guard/restraint while engaging in food preparation. No beard guard on employee with long beard portioning jalapeño slices into individual cups.
Basic/13-04-4
Floor soiled/has accumulation of debris. Flooring under equipment, three compact sink and ice machine is soiled.
Basic/36-73-4/Repeat Violation
In-use tongs stored on equipment door handle between uses. Pair of tongs on bottom oven door handle in kitchen. Operator moved tongs to appropriate location.
Basic/10-20-4/Corrected On-Site/Repeat Violation
Jan 29, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate5 Basic
Show 6 findings ▾
Toxic substance/chemical improperly stored. Bottle of cleaner in cabinet at front counter against napkins and salt shakers. Operator removed cleaner.
High priority/41-10-4/Corrected On-Site
Floor soiled/has accumulation of debris. Flooring under equipment at front counter, under the three compartment sink and behind the ice machine is soiled.
Basic/36-73-4/Repeat Violation
In-use tongs stored on equipment door handle between uses. Pair of tongs stored on oven door handle. Operator moved to appropriate location.
Basic/10-20-4/Corrected On-Site
Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of right popcorn maker has grease/debris build up at the top and hood filters.
Basic/22-08-4
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. No shielding on fluorescent lighting at hot water heater near single-service items.
Basic/38-07-4
Single-service articles improperly stored. Case of paper towels on the floor at right hand wash sink at kitchen entrance. Operator moved to shelf.
Basic/25-05-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.