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ANA'S BAKERY

1441 S BELCHER RD, Clearwater FL 33764 · 727-331-9011

Last inspected Sep 10, 2025 · 5 visits since June 2024

Licence typeRestaurant
Seats30
Risk levelRisk Level 1
LicenceSEA6218635
Grade history
JUN 24
SEP 24
FEB 25
SEP 25
— STEADY

4 inspections within 13 points of each other. Whatever this kitchen does, it does consistently.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Sep 10, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Apr 7, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Feb 5, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 3 recorded.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. During inspection observed cold holding units front bar area, deli cooler front bar area. and additional hand wash sink. Employee moved three compartment sink location and additional cold holding units in back storage area. And removed walled near new three compartment sink.
Intermediate/51-16-7
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee water on Back prep table. Employee moved
Basic/12B-07-4/Corrected On-Site
Working containers of food removed from original container not identified by common name. Sour cream container has barely inside. Employee labeled
Basic/02D-01-5/Corrected On-Site
Sep 19, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate2 Basic
Show 4 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs in back reach in cooler storage over ready to eat yogurt. Employee rearranged cooler.
High priority/08A-05-6/Corrected On-Site
No soap provided at handwash sink. Front counter
Intermediate/31B-03-4
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone on prep table while activity engaged in food prep. Employee moved
Basic/40-06-5/Corrected On-Site
Food stored on floor. Bottle water on floor back storage employee moved
Basic/08B-38-4/Corrected On-Site
Jun 26, 2024Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.