ANANDA FARM
579 KEN HUBBARD RD, Terra Ceia FL 34250 · 858.382.0272
Last inspected Mar 20, 2026 · 4 visits since November 2024
4 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Spray bottle containing toxic substance not labeled. Observed chemical Spray bottle no labeled at corn pit bar. Employee labeled Bottle.
Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth not stored in sanitizing solution at corn pit bar. Employee placed it into sanitizing solution.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Toxic substance/chemical improperly stored. Fire extinguisher stored next to food on a shelf under a preparation table. Chef removed the fire extinguisher.
Handwash sink not accessible for employee use at all times. Pan of pizza dough stored in front of the hand wash sink in the pizza area. Chef removed the pan.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Pizza cutter and scoop stored in standing water. Employee removed the utensils to be sanitized.
Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. 2 propane tank stored in the dry storage area. Chef placed the tanks outside.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.Observed at smoker kitchen, no vacuum breaker.
Bowl or other container with no handle used to dispense food.Observed deli container without handles in chicken batter mix.
Carbon dioxide/helium tanks not adequately secured.Observed 3 tanks in cater kitchen not secured.
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.