ANDY'S CORNER COFFEE
721 N FEDERAL HWY BAY 9, Fort Lauderdale FL 33304 · 954-541-3329
Last inspected Mar 5, 2026 · 7 visits since April 2024
5 inspections, swinging between A and D. Consistency is the problem here, not any single visit.
Operating with an expired Division of Hotels and Restaurants license. License renewed during inspection.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $200
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 2--2025045076 | May 19, 2025 | Jul 22, 2025 | $200 |
Inspection history
7 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed Raw smoked salmon stored with cooked bacon in Avantco cooler Operator removed bacon to top shelf of cooler
Handwash sink not accessible for employee use at all times. Observed handwash sink next to food preparation sink blocked by garbage can Operator removed garbage can
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee - wearing gloves - dropped item on floor, picked it up and continued making customer order without washing hands. Employee washed hands and put in new gloves.
Front counter employee failed to wash hands before putting on gloves to initiate a task working with food. Employee put on gloves and began making customer order without first washing hands. Reviewed proper hand washing and employee washed hands.
Referred for a formal case, which can lead to a fine. 1 violations recorded.
Show 1 finding ▾
Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Crescendo Bagel with raw smoked salmon - digital menu. Reviewed menu updating with operator.
Violations found and a warning issued, with a return visit required. 2 recorded.
Show 2 findings ▾
Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Crescendo Bagel with raw smoked salmon - digital menu. Reviewed menu updating with operator.
Operator's digital probe thermometer not accurate within plus or minus 2 degrees Fahrenheit.
A return visit. The problems from the previous inspection had been dealt with.
Show 1 finding ▾
Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Crescendo Bagel with raw smoked salmon. Reviewed menu updating with operator.
Violations found and a warning issued, with a return visit required. 7 recorded, 3 high priority.
Show 7 findings ▾
Back prep area reach in - Raw smoked salmon stored over ready-to-eat cream cheese and Raw shell eggs stored over ready-to-eat Dulce de Leche. Operator stored all items properly.
Employee entered front counter area and began preparing a customer's drink without first washing hands. Reviewed proper hand washing and employee properly washed hands.
Operating with an expired Division of Hotels and Restaurants license. License renewed during inspection.
Food-contact surface soiled with food debris, mold-like substance or slime. Front counter magnetic knife rack visibly soiled.
Handwash sink used for purposes other than handwashing. Back prep area hand sink with coffee items in sink. Operator removed.
Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Crescendo Bagel with raw smoked salmon. Reviewed menu updating with operator.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.