ANTHONY'S COAL FIRED PIZZA
1580 N FEDERAL HWY, Fort Lauderdale FL 33305
Last inspected Oct 20, 2025 · 7 visits since September 2023
5 inspections within 17 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Nothing was found. The inspector recorded no violations at all.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 4 recorded.
Show 4 findings ▾
Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer.
Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Hand washing sink removed for service at pizza station.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Alecia Media, Marcos Uria, Zisvy Asturias, Astrid Rodriguez all expired.
Warewashing machine not automatically dispensing the detergent and/or the sanitizer. Operator has no sanitizer for dish machine.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
Food-contact surface soiled with food debris, mold-like substance. Observed green cutting board on cook line with build up of mold like substance.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed build up on drive shaft and cage of dough mixer.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
Food-contact surface soiled with food debris. Observed green cutting board on front line soiled.
Handwash sink not accessible for employee use at all times. Observed hand washing sink in kitchen blocked by pressure washer. Operator removed.
Employee eating in a food preparation or other restricted area. Employee drink on shelf above flip top cooler at front line. Operator relocated drink to bottom shelf.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Toxic substance/chemical improperly stored. Observed can of WD40 stored on shelf above dough prep station. Operator relocated to storage.
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.