ANTOJITOS CENTROAMERICANOS
5003 LEE BLVD, Lehigh Acres FL 33971 · 239-318-9143
Last inspected Mar 13, 2026 · 4 visits since October 2023
3 inspections, one direction. The current grade is the worst on record.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Operator has old sticker in window.
Violations found and a warning issued, with a return visit required. 4 recorded, 1 high priority.
Show 4 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. In smaller reach-in cooler, raw shell eggs over ready-to-eat sauce. Operator put away eggs separately.
Handwash sink not accessible for employee use at all times. Operator has food and utensils in sink. Operator cleared for proper use.
Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Operator has old sticker in window.
Plumbing system in disrepair. Water to triple sink cannot be shut off without turning off entire water source for unit. Sole employee understands to properly wash hands, water must be turned on manually as necessary at source for handwash sink.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Recorded at 11770 A METRO PKWY, Fort Myers — this licence has since moved.
Show 2 findings ▾
2 Spray bottles containing toxic substance not labeled.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed forms as unsigned, operator signed form.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Recorded at 11770 A METRO PKWY, Fort Myers — this licence has since moved.
Show 1 finding ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed forms as present but not signed. Operator signed forms.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.