ANTOJITOS EL GALLITO LLC
1527 8 AVE W, Palmetto FL 34221 · 941.212.9439
Last inspected May 1, 2026 · 5 visits since September 2023
5 inspections within 6 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Cutting board has cut marks and is no longer cleanable. Observed cut marks on reach in cooler cutting board.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle with blue liquid in it. Owner labeled.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Handwash sink not accessible for employee use at all times. Observed hand wash sink blocked with pans. Owner moved pans.
Cutting board has cut marks and is no longer cleanable. Observed grooved cutting board on flip top cooler.
Employee with no hair restraint while engaging in food preparation. Observed food prep employee with no hair restraint. Employee put restraint on.
Single-service articles improperly stored. Observed to go stored right side up. Owner inverted.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
No probe thermometer provided to measure temperature of food products. Observed no probe thermometer on site.
Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Observed no current decal posted.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Observed no license posted on exterior of trailer.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no test strip on site.
No probe thermometer provided to measure temperature of food products. Observed no probe thermometer on site.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Observed missing license number on food trailer.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.