ANTOJOS COFFEE RESTAURANT
118 CALIFORNIA BLVD, Davenport FL 33897 · 7868724768
Last inspected Aug 7, 2026 · 4 visits since April 2025
4 inspections trending down, 19 points off where it started.
Operating with an expired Division of Hotels and Restaurants license. License expired Feb. 1st 2026, inspection completed on April 1st 2026.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Raw animal food stored over or with unwashed produce. Raw steak and pork stored over unwashed vegetables in upright two door cooler.
Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored over ready to eat cheese and sauces in upright cooler. Raw chicken stored over milk in reach in cooler in server station.
Equipment in poor repair. Gaskets ripped on door door upright cooler.
Food stored on floor. All drinks in server station stored on floor.
Show the remaining 1 finding ▾
Single-service articles improperly stored. Cups and lids stored on the floor in server station.
Referred for a formal case, which can lead to a fine. 4 violations recorded, 1 high priority.
Show 4 findings ▾
Operating with an expired Division of Hotels and Restaurants license. License expired Feb. 1st 2026, inspection completed on April 1st 2026.
Spray bottle containing toxic substance not labeled. Hanging on hand wash sink in kitchen next to prep table
Equipment in poor repair. Gasket on upright two door cooler is torn and hanging.
Single-service articles improperly stored. All to go boxes and for here paper products not inverted. Manager flipped items over.
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food Observed raw chicken and raw pork being stored over cheese, and ready to eat vegetables. Employee put raw chicken and pork on bottom shelf and put cheese on shelf above.
Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Serve eggs to order no consumer advisory. Printed consumer advisory for management and posted.
Accumulation of black mold-like substance in the interior of front ice machine. Employee wiped interior of ice machine.
Bowl or other container with no handle used to dispense food. Observed bowl being used as a scoop in container of beans. Manager removed bowl and placed scoop with handle.
Cutting board has cut marks and is no longer cleanable on left side of cook line.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on cutting board, flip top unit. Employee drink removed and placed under shelf.
Food stored on floor. Observed container of beans stored on floor. Manager moved to storage rack. Observed containers of mayonnaise stored on floor, manager moved to storage rack. Observed container of falafel mix being stored on floor, manager moved to storage rack.
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.