APOGEE MAIN CLUBHOUSE
2103 SW BRIDGE RD, Stuart FL 34997 · 727-324-5804
Last inspected Mar 31, 2026 · 3 visits since November 2025
NOV 25
MAR 26
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Mar 31, 2026□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Mar 30, 2026Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 7 recorded, 3 high priority.
3 High priority2 Intermediate2 Basic
Show 7 findings ▾
Dish washer touched soiled dishes and then handled clean dishes without washing hands. Dish washer went to wash her hands.
Non-food grade paper/paper towel used as liner for food sausage container on cook line. Chef removed paper towel
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Oatmeal 130F, sausage 78F, sausage patties 79F, pooled eggs 67F, egg whites 65F, chicken sausage 59F, pork sausage 68F, cooler was unplugged over night. All items were placed in unit approximately one hour ago. Operator plugged in unit and placed foods in walk in cooler. Cheese danish 72F, portioned butter 72F, taken out of cold holding unit approximately one hour ago. Operator will use time as a public health control.
Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. Operator printed oyster advisory on menu during the inspection.
Whole apples displayed for self-service not wrapped and no utensils provided in turn bistro. Operator washed and wrapped.
Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, and name and address of the establishment that prepared and packaged the food. Tuna salad, fruit salad, ham and cheese sandwiches, chicken salad. In self service cooler at the turn. Operator labeled during inspection.
In-use utensil stored in standing water less than 135 degrees Fahrenheit 82F in several containers at cook line. Operator discarded water.
Nov 21, 2025Inspection Completed - No Further ActionLicensing Inspection
Nothing was found. The inspector recorded no violations at all.
0 High priority0 Intermediate0 Basic
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.