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APRIL'S EATS

2705 BURRIS RD, Davie FL 33314 · (954) 683-2960

Last inspected Mar 13, 2026 · 4 visits since February 2024

Licence typeMobile Food Vehicle
Risk levelRisk Level 1
LicenceMFD1653310
Grade history
FEB 24
MAR 25
MAR 26
— STEADY

3 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Water with a temperature of at least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. No hot water to entire unit
Intermediate/27-16-4/Warning
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Mar 13, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
What the inspector wrote — 4 findings
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board to flip top cooler stained/soiled
Intermediate/22-02-4
Floor soiled/has accumulation of debris. Floor soiled with grease under cooking equipment
Basic/36-73-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with grease. Various Chemical bottles soiled with grease
Basic/23-03-4
Reach-in cooler interior/shelves have accumulation of soil residues. Observed at flip top cooler
Basic/22-16-4
Mar 21, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Mar 1, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Feb 23, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 1 recorded.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Water with a temperature of at least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. No hot water to entire unit
Intermediate/27-16-4/Warning

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.