ARBY'S
3011 E SEMORAN BLVD, Apopka FL 32703 · 407-774-3111
Last inspected Feb 27, 2026 · 5 visits since October 2023
5 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Handwash sink does not have enough water pressure to properly wash hands. -hand wash sink next to 3 compartment sink
Cove molding at floor/wall juncture broken/missing. -right of reach in freezer
Ice buildup in reach-in freezer and/or walk-in freezer. -walk in freezer blower unit
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -reach in freezer seals soiled
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Handwash sink does not have enough water pressure to properly wash hands next to 3 compartment sink
Cove molding at floor/wall juncture broken/missing. Cove molding missing broken by cooking equipment, right side of upright freezer and by back door
Current Hotel and Restaurant license not displayed.
Drain cover(s) missing at mop sink
Reach-in freezer interior/shelves have accumulation of soil residues
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink next to 3 compartment sink
Current Hotel and Restaurant license not displayed.
Drain cover(s) missing at mop sink
Food storage container/container lid cracked or broken. 2 Lids on prepared foods in walk-in-cooler cracked
In-use knife/knives stored in cracks between pieces of equipment.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Toxic substance/chemical improperly stored. Purple spray bottle hanging off hand sink in kitchen
Handwash sink used for purposes other than handwashing. Cup stored in hand sink by drive through window
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Current Hotel and Restaurant license not displayed.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee water bottle on prep table
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.provided Provided operator with form - completed by current employees working
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust throughout kitchen
Cove molding at floor/wall juncture broken/missing where ice machine was
Reach-in cooler interior/shelves have accumulation of soil residues. Make station on line soiled Reach in freezer on line soiled
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.