ARBYS #133
803 E MEMORIAL BLVD, Lakeland FL 33801 · 863-688-2780
Last inspected Mar 5, 2026 · 4 visits since January 2024
4 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Floors not constructed to be easily cleanable. Floors by fryer missing grout and hard to clean.
Utensils in poor condition. Tongs in reachin freezer tongs coating is chipping and missing pieces.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
No paper towels or mechanical hand drying device provided at handwash sink. By ice cream machine. Manager refilled
No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Ice buildup in reach-in freezer and/or walk-in freezer. Walk in cooler condenser
No copy of latest inspection report available. Last copy was from 2-3-2023
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Ice cream nozzle
Floor tiles missing and/or in disrepair. Walk-in cooler in front of walk-in freezer door.
Ice buildup in reach-in freezer and/or walk-in freezer. Walk-in freezer floor
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Toxic substance/chemical improperly stored. Stored with food and single service cups. manager moved chemicals
Food-contact surface soiled with food debris, mold-like substance or slime. Backside of blade on slicer
Hole in or other damage to wall. Front counter missing tiles
Wet wiping cloth not stored in sanitizing solution between uses. Manager moved towel to sanitizer
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.