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ARBYS 7414

1009 BRUCE B DOWNS BLVD, Wesley Chapel FL 33544 · 813-994-6133

Last inspected Jan 9, 2026 · 3 visits since August 2023

Licence typeRestaurant
Seats40
Risk levelRisk Level 1
LicenceSEA6112858
Grade history
AUG 23
APR 25
JAN 26
— STEADY

3 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Jan 9, 2026Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Apr 23, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed food debris on the interior of the reach in freezer.
Intermediate/22-02-4
Cutting board has cut marks and is no longer cleanable on the cold holding unit on the make line.
Basic/14-09-4
Floor tiles missing and/or in disrepair in the walk in freezer by the door.
Basic/36-17-5
Ice buildup in reach-in freezer near the frying station.
Basic/14-69-4
Aug 25, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate4 Basic
Show 5 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Next to prep sink. Manager refilled
Intermediate/31B-02-4/Corrected On-Site
Equipment in poor repair. Self serve soda machine in lobby broken.
Basic/14-11-5
Floor tiles missing and/or in disrepair. In walk in freezer by door
Basic/36-17-5
No Heimlich maneuver/choking sign posted.
Basic/51-13-4
Unwashed fruits/vegetables stored over ready-to-eat food. Observed cases of unwashed tomatoes stored over cut lettuce in walk in cooler
Basic/08B-17-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.