ARMANI'S ITALIAN MARKET
1930 14 AVE, Vero Beach FL 32960 · 772-907-5774
Last inspected Mar 17, 2026 · 4 visits since April 2024
3 inspections, one direction. The current grade is the worst on record.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. meatballs (127-130F - Hot Holding) Advised to reheat
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 3 recorded, 1 high priority.
Show 3 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cooked greens (43F - Cold Holding); meatballs (46F - Cold Holding); mozzarella (52F - Cold Holding); egg plant cutlets (58F - Cold Holding) Items were placed in cooler 2.5 hours ago. Advised to rapid chill
Handwash sink used for purposes other than handwashing. Front counter hand sink used to store plastic containers
Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Display case is reading ambient 59f.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. meatballs (127-130F - Hot Holding) Advised to reheat
Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Needs batteries. Operator opened dispenser so paper towels are accessible
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Reading 0ppm. Bucket was remade, now reading 200ppm
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.