ARTISAN FOOD AND EVENTS
13440 WEST COLONIAL DR, Winter Garden FL 34787 · 4078136217
Last inspected Feb 14, 2026 · 5 visits since January 2024
4 inspections, swinging between A and D. Consistency is the problem here, not any single visit.
Live, small flying insects found. Two live flies in food truck.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw bacon above shredded cheese. Operator placed raw bacon on lower shelf.
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Show 8 findings ▾
Live, small flying insects found. Two live flies in food truck.
Raw animal food stored over/not properly separated from ready-to-eat food. Pan of raw beef on shelf over cheese. Raw shell eggs over mushrooms and spinach. Moved during this inspection.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler: cheese (48F - 50F - Cold Holding) Moved to reach in freezer then 41F.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In fryer being used as steam table: chicken (93F - Hot Holding);; pork (95F - Hot Holding). Operator turned on fryer and began reheating.
Toxic substance/chemical improperly stored. Two extinguishers on prep table. Operator moved.
Handwash sink used for purposes other than handwashing. Pans inside hand sink. Moved.
Employee with no hair restraint while engaging in food preparation. Male employee cooking with no hair restraint.
Working containers of food removed from original container not identified by common name. Bottle of oil with no label over grill.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Metal stem-type thermometer soiled.
No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Operator when to purchase Clorox during inspection.
A return visit. The problems from the previous inspection had been dealt with.
Show 2 findings ▾
Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. 74f. Less than 4 hours. Advised to rapid chill.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Toaster oven.
Violations found and a warning issued, with a return visit required. 3 recorded, 1 high priority.
Show 3 findings ▾
Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. 74f. Less than 4 hours. Advised to rapid chill.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Toaster oven.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.