ASHLEY'S OF ROCKLEDGE
1609 S US HWY 1, Rockledge FL 32955 · 321-636-6430
Last inspected Feb 12, 2026 · 8 visits since September 2023
OCT 24
OCT 24
APR 25
SEP 25
FEB 26
— STEADY
5 inspections within 19 points of each other. Whatever this kitchen does, it does consistently.
Dead roaches on premises. Observed two dead roaches
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $400
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2022035936 | Jun 29, 2022 | Aug 18, 2022 | $400 |
Inspection history
8 visits, newest first
Feb 12, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate7 Basic
What the inspector wrote — 9 findingsThe state's own report →
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Needs a vacuum breaker on hose Bibb underneath dish washer machine connected to red hose
Spray bottle containing toxic substance not labeled. Not labeled sanitizer
Accumulation of debris inside warewashing machine.
Bowl or other container with no handle used to dispense food. Observed soufflé cup in seasoning container. Operator removed and discarded the cup
Show the remaining 5 findings ▾
Cove molding at floor/wall juncture broken/missing.
Equipment in poor repair. observe behind ice machine is rusted and leaking water. onto the floor.
Standing water in bottom of reach-in-cooler. Sauté station
Wall soiled with accumulated grease, food debris, and/or dust. Wall is solid next to burner stove on cook line and u dear dishwasher machine is soiled
Water leaking from pipe and/or faucet/handle. Observed hand wash sink next to ice machine is missing bottom pipe. as handwashing is on and running, water is pouring onto the floor. They have work order for hand wash sink
Sep 4, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
1 High priority4 Intermediate4 Basic
Show 9 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Under dish washer machine needs a vacuum breaker
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on cook line are soiled
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink next to ice machine. Manager refilled paper towel
Soap dispenser at handwash sink not working/unable to dispense soap. Hand wash sink in kitchen was unable to dispense soap
Spray bottle containing toxic substance not labeled.
No handwashing sign provided at a hand sink used by food employees. No hand wash sink at hand wash station by ice machine and upstair wait station
Stored food not covered. Observed in walk in cooler container filled with lettuce not covered from contamination. Walk in cooler shelves are soiled with old food debris
Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelving is soiled with old food debris
Wall soiled with accumulated grease, food debris, and/or dust. Wall is solid next to burner stove on cook line and u dear dish washer machine is soiled
Apr 1, 2025Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate5 Basic
Show 5 findings ▾
Bowl or other container with no handle used to dispense food. Observed soufflé cup.stored in fruit salsa station use as a scoop for salsa. Operator discarded the cup
Food storage container/container lid cracked or broken. Operator discarded the broken/ cracked lids and food storage containers
Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer ice buildup
No handwashing sign provided at a hand sink used by food employees. Hand wash sink next to ice machine not having a sign. Operator put a hand wash sign up.
Water leaking from pipe and/or faucet/handle. Under 3 compartment sink
Oct 16, 2024Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
0 High priority3 Intermediate4 Basic
Show 7 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blad was soiled with old food debris and sandwich station cutting board is soiled between cutting grooves
Handwash sink used for purposes other than handwashing. Observed hand wash station at outside bar had utensil stored sink. Operator
Spray bottle containing toxic substance not labeled. Observed outside bar has spray bottle containing toxic substances not labeled
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice bin at outside bar interior is soiled with yellow type substance
Dead roaches on premises. Observed 1 dead roach. Operator discarded it
Exterior door has a gap at the threshold that opens to the outside.
Floors not constructed to be easily cleanable. Observed floor behind cooking equipment in kitchen on cooked line fryer and grill station is soiled with old grease
Oct 1, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate3 Basic
Show 5 findings ▾
Handwash sink used for purposes other than handwashing. Observed hand washing sink at server station had ice dump in it
Spray bottle containing toxic substance not labeled. Label sanitizer
Floors not constructed to be easily cleanable. Observed floor behind cooking equipment in kitchen is soiled with old grease and food debris
Observed at inside bar area ice bin interior is a little soiled around the edges with black like substance
Stored food not covered. Observed chili made yesterday and cook beef cooked yesterday or the day before both are 41 Cold Holding not covered. Operator cover both food items
Jan 30, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate1 Basic
Show 3 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed in walk in cooler cooked chicken wings under raw beef.
Spray bottle containing toxic substance not labeled. Observed spray bottle containing clear liquid (bleach) not labeled
Exterior door has a gap at the threshold that opens to the outside.
Sep 15, 2023□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed prep area ceiling flaking
Exterior door has a gap at the threshold that opens to the outside. Observed gap at the back door by the ice machine
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vents on the cook line Has accumulation of grease
Sep 11, 2023Administrative complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 7 violations recorded, 2 high priority.
2 High priority0 Intermediate5 Basic
Show 7 findings ▾
Pesticide-emitting strip present in food prep area. Observed pesticide emitting strip in bar area. Operator discarded
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the walk in cooler walk in cooler lettuce; (55F - Cold Holding); coleslaw (54F - Cold Holding); devil eggs (55F - Cold Holding); raw beef (56F - Cold Holding); raw chicken (56F); (56F - Cold Holding) operator showed temperature documentation stating cooler was temperature at 11 am at 41F, all tcs products has move to different refrigeration.
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed prep area ceiling flaking
Dead roaches on premises. Observed two dead roaches
Exterior door has a gap at the threshold that opens to the outside. Observed gap at the back door by the ice machine
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vents on the cook line Has accumulation of grease
Plumbing system in disrepair. Observed Hand Wash Sink by back door and ice machine pipe leaking
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.