ASIA KITCHEN RESTAURANT
5405 LAKE HOWELL RD, Winter Park FL 32792 · 407.678.8887
Last inspected Mar 2, 2026 · 6 visits since September 2023
5 inspections, climbing. The current grade is the best on record.
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw pork in the walk in cooler operarator corrected
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Bowl or other container with no handle used to dispense food. Plastic bowls inside soy sauce and flour. Operator discarded
Cloth used as a food-contact surface. Cloth covering broccoli in walk in cooler. Operator removed
Faucet/handle missing at plumbing fixture. Leaking faucet at front counter hand wash sink
Floor soiled/has accumulation of debris. Floors soiled with debris under 3 compartment sink and prep area
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Bowl or other container with no handle used to dispense food. Metal bowl inside sugar container
Cardboard used to line food-contact shelves. Prep tables next to 3 compartment sink
Interior of oven/microwave has accumulation of black substance/grease/food debris.
Reach-in freezer interior /shelves have accumulation of soil residues.
Screen in door torn/in poor repair Kitchen exit door
Time/temperature control for safety food thawed in an improper manner. Thawing chicken at room temperature. Operator moved chicken into walk in cooler
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. At cook line
No soap provided at handwash sink. At cook line
Bowl or other container with no handle used to dispense food. Bowl with handle inside flour container
Equipment in poor repair. Torn gaskets at cook line reach in cooler
Reach-in cooler interior/shelves have accumulation of soil residues. Interior of Tall reach in freezer soiled with food debris
Screen in door torn/in poor repair. Screen torn for exit kitchen door
Stored food not covered. Chicken at reach in freezer
Met inspection standards. 10 violations recorded, none serious enough to require a return visit.
Show 10 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw pork over ready to eat in walk in cooler
Handwash sink not accessible for employee use at all times. Blocked by rice cooker next to cook line
No paper towels or mechanical hand drying device provided at handwash sink. Next to dish area
No soap provided at handwash sink. Next to cook line and dish area
Spray bottle containing toxic substance not labeled. Sani spray bottle not labeled in dish area
Bowl or other container with no handle used to dispense food. Bowl with no handle inside sugar bin
Ceiling tile missing. Over cook line
Food stored on floor. Container with rice next to dish area and white sauce container in walk in cooler
Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave interior soiled
Screen in door torn/in poor repair. Kitchen back door screen torn
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw pork in the walk in cooler operarator corrected
Handwash sink not accessible for employee use at all times. Line hand sink blocked by a rice cooker
No paper towels or mechanical hand drying device provided at handwash sink. Hws at the cooks line
Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tile in the kitchen
Equipment in poor repair. -fry basket is damaged -gasket to the line make cooler damage
Light not functioning. Under the hood
Screening at the back door is ripped
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Bowl or other container with no handle used to dispense food. Sugar and flour have bowls
Ceiling tile missing. Ceiling tile over back door
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone stored on prep table
Exterior door has a gap at the threshold that opens to the outside. Screen at back door has opening on bottom of screen door
Reach-in cooler interior/shelves have accumulation of soil residues. Reach in freezer across from walk in cooler has food debris on bottom of freezer
Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed blueberries stored over cream cheese in reach in cooler at frontline
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.