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AVENTURA HOTEL- EMPLOYEE CAFETERIA

6725 ADVENTURE WAY, Orlando FL 32819 · 407-503-6000

Last inspected May 15, 2026 · 3 visits since April 2024

Licence typeRestaurant
Seats46
Risk levelRisk Level 1
LicenceSEA5814547
Grade history
APR 24
JUN 25
MAY 26
— STEADY

3 inspections within 17 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

May 15, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

2 High priority0 Intermediate3 Basic
What the inspector wrote — 5 findings
Displayed food not properly protected from contamination. Pieces of cake Chef had employee wrap them
High priority/08B-02-4/Corrected On-Site
Toxic substance/chemical improperly stored. Rolling cabinet on the line
High priority/41-10-4/Corrected On-Site
Ceiling/ceiling tile shows damage or is in disrepair. Above reach in cooler
Basic/36-32-5
Equipment and utensils not properly air-dried - wet nesting. Cups by soda free style machine in dining rooms
Basic/24-08-4
Show the remaining 1 finding ▾
Working containers of food removed from original container not identified by common name. Container in rolling cabinet on line Chef discarded
Basic/02D-01-5/Corrected On-Site
The state's own report →
Jun 20, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Serving line
Basic/12B-07-4/Corrected On-Site
Food stored on floor. Case of cereal on front line
Basic/08B-38-4/Corrected On-Site
Apr 25, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Displayed food not properly protected from contamination. Donuts Placed behind the line and will hand out
High priority/08B-02-4/Corrected On-Site
Employee personal food not properly identified and segregated from food to be served to the public. Grab and go cooler
Basic/08B-49-4/Corrected On-Site
Raw fruits/vegetables not washed prior to preparation. Apples had stickers on them after being wrapped
Basic/08B-39-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.