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AVENTURA HOTEL- ROTISSERIE VENUE

6725 ADVENTURE WAY, Orlando FL 32819 · 407-503-6000

Last inspected Dec 11, 2025 · 5 visits since December 2023

Licence typeRestaurant
Seats50
Risk levelRisk Level 1
LicenceSEA5814548
Grade history
DEC 23
APR 24
DEC 24
JUN 25
DEC 25
— STEADY

5 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw burger behind raw marinated steak in under counter drawer beneath the grill on cooks line.
High priority/08A-20-5/Corrected On-Site
Badges — 3 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Dec 11, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jun 20, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Dec 16, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw burger behind raw steak in under counter drawer under the char broiler on cooks line
High priority/08A-20-5/Corrected On-Site/Repeat Violation
Apr 25, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw burger behind raw marinated steak in under counter drawer beneath the grill on cooks line.
High priority/08A-20-5/Corrected On-Site
Opened employee beverage container in a cold holding unit with food to be served to customers. Single door reach in cooler for milks and juices next to cooks line.
Basic/12B-13-4/Corrected On-Site
Dec 14, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Floor soiled/has accumulation of debris. Behind equipment on cooks line
Basic/36-73-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.