B&C CAMPESINO USA
914 E 25 ST, Hialeah FL 33013
Last inspected Jul 1, 2025 · 5 visits since February 2024
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
5 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
No paper towels or mechanical hand drying device provided at handwash sink. Station was restocked.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed flan from 6/29 without date marking inside refrigerator. Owner marked them.
Food stored on floor. Observed plastic container with beans stored on the floor.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed accumulation of grease on hood filters.
Show the remaining 1 finding ▾
Wet wiping cloth not stored in sanitizing solution between uses. Observed wet towel left on counter. Employee placed it inside sanitizing solution.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Employee with no hair restraint while engaging in food preparation. Observed employee handling food with out hair net. Manager provided hairnet during inspection.
Food stored on floor. Observed plastic container with oil being stored on the floor, manager removed and stored properly.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Wet wiping cloth not stored in sanitizing solution between uses. Observed wet towels on top preparation table, manager removed and stored properly.
Working containers of food removed from original container not identified by common name. Observed plastic container with sugar not labeled next to oven, manager labeled properly.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
No copy of latest inspection report available. Missing inspection report at the time of the inspection.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Missing license number on the side of the MFDV.
No conspicuously located ambient air temperature thermometer in holding unit. Missing ambient thermometer inside reach in cooler. Owner placed one ambient thermometer inside immediately.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Nonfood-grade bags used in direct contact with food. Observed market bags being used to stored plant food. Instructed operator what kind of bags to be used.
Silverware/utensils stored upright with the food-contact surface up. Observed some scoops and utensils used to serve food with food contact surface up..
Working containers of food removed from original container not identified by common name. Observed 2 containers with sugar and salt not being labeled located next to coffee machine.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.