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BACK PORCH LLC

115 SR 557A, Lake Alfred FL 33850 · (863)956-1363

Last inspected Aug 18, 2026 · 7 visits since August 2023

Licence typeRestaurant
Seats186
Risk levelRisk Level 2
LicenceSEA6303092
Grade history
NOV 24
MAR 25
AUG 25
MAR 26
AUG 26
— STEADY

5 inspections within 1 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. Expired 02/01/2024 operator renewed license during inspection verified on inspection app dashboard.
High priority/50-17-3
Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

Aug 18, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
What the inspector wrote — 3 findings
Accumulation of debris in the interior of the ice machine/bin. Observed on interior shield, manager cleaned interior shield.
Basic/22-20-5/Corrected On-Site
Nonfood-contact surface soiled with food debris. Observed on gaskets in refrigerator, manager cleaned gaskets.
Basic/23-03-4/Corrected On-Site/Repeat Violation
Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Chlorine 200ppm); Sanitizer Bucket (Chlorine 100ppm) employee diluted to comply.
Basic/21-07-4
Mar 27, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Food-contact surface soiled with mildew like debris, Observed on ice chute from soft drink station at front counter. Operator cleaned ice chute.
Intermediate/22-02-4/Corrected On-Site
Nonfood-contact surface soiled with food debris. Observed on gasket in refrigerator at entry to kitchen. Operator cleaned gasket.
Basic/23-03-4/Corrected On-Site
Aug 5, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Carbon dioxide tanks not adequately secured. Observed in storage area near drive, employee secured tanks.
Basic/51-11-4/Corrected On-Site
Interior of oven/microwave has accumulation of food debris. Employee cleaned interior of microwave.
Basic/22-08-4/Corrected On-Site
Single-service articles improperly stored. Observed 2 boxes of Togo cups on floor in dry storage, employee removed boxes from floor.
Basic/25-05-4/Corrected On-Site
Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Chlorine 200ppm); Sanitizer Bucket (Chlorine 100ppm), employee diluted to comply.
Basic/21-07-4/Corrected On-Site
Mar 20, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed food debris on can opener blade, operator cleaned blade.
Intermediate/22-02-4/Corrected On-Site
Accumulation of debris in the interior of the ice machine/bin. Observed on interior shield. Operator leaned interior shield.
Basic/22-20-5
Nov 14, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Carbon dioxide/helium tanks not adequately secured. Observed in storage area, operator secured tanks.
Basic/51-11-4/Corrected On-Site
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed in chicken salad at flip top unit, employee removed utensil.
Basic/10-06-5/Corrected On-Site
Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizer Bucket (Chlorine 200ppm); Sanitizer Bucket (Chlorine 100ppm) employee diluted to comply.
Basic/21-07-4/Corrected On-Site
Feb 14, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Expired 02/01/2024 operator renewed license during inspection verified on inspection app dashboard.
High priority/50-17-3
Accumulation of debris in the interior of the ice machine/bin. Observed on interior shield, operator cleaned interior shield.
Basic/22-20-5/Corrected On-Site
Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Chlorine 200ppm); Sanitizer Bucket (Chlorine 100ppm), employee diluted to correct.
Basic/21-07-4/Corrected On-Site
Aug 23, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Carbon dioxide tanks not adequately secured. Observed in storage area.
Basic/51-11-4
Hole in or other damage to wall. Observed in storage area, operator repaired hole in wall during inspection.
Basic/36-24-5/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.