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BACKLOT BISTRO

1000 UNIVERSAL STUDIOS PLAZA, Orlando FL 32819 · 407-363-8000

Last inspected Aug 17, 2026 · 4 visits since January 2025

Licence typeRestaurant
Seats168
Risk levelRisk Level 2
LicenceSEA5816227
Grade history
JAN 25
AUG 25
FEB 26
AUG 26
— STEADY

4 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In undercounter drawer under flat top grills on cooks line prepped sandwich (61F - Cold Holding); shredded cheese (60F - Cold Holding) Less than four hours per chef Chef Discarded
High priority/03A-02-5/Corrected On-Site
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Aug 17, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
What the inspector wrote — 2 findings
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In undercounter drawer under flat top grills on cooks line prepped sandwich (61F - Cold Holding); shredded cheese (60F - Cold Holding) Less than four hours per chef Chef Discarded
High priority/03A-02-5/Corrected On-Site
Single-service articles not stored inverted or protected from contamination. To go boxes by sandwich station
Basic/25-06-4/Corrected On-Site
Feb 11, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
Food-contact surface stained/soiled with food debris, mold-like substance or slime. -Cutting board on pizza station -ice chute on self service soda machine
Intermediate/22-02-4
Water treatment device has not been inspected or serviced according to manufacturer's instructions. Ice machine installed 1/25 Filters on backorder
Intermediate/29-28-4/Corrective Action Taken
Clean silverware not stored inverted or in a protected manner in dish room
Basic/24-05-4/Corrected On-Site
Aug 1, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Roe over edamame on speed rack in walk in cooler
High priority/08A-05-6/Corrected On-Site
Unwashed strawberry over sliced tomatoes stored with ready-to-eat food in walk in cooler
Basic/08B-17-4/Corrected On-Site
Jan 16, 2025Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.