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BAD ASS COFFEE OF HAWAII

7205 ESTERO BLVD F 660, Fort Myers Beach FL 33931 · 239 314-5198

Last inspected Jul 23, 2026 · 4 visits since June 2025

Licence typeRestaurant
Seats25
Risk levelRisk Level 1
LicenceSEA4607965
Grade history
JUN 25
SEP 25
JUL 26
▲ GETTING WORSE

3 inspections, one direction. The current grade is the worst on record.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Jul 23, 2026□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Jul 7, 2026Administrative complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 4 violations recorded, 1 high priority.

1 High priority3 Intermediate0 Basic
Show 4 findings ▾
Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple Sink (Quaternary 00ppm); Operator refilled quaternary sanitizer to achieve: Triple Sink (Quaternary 200ppm) This is a repeat violation from the previous inspection dated 09-04-2025
High priority/22-43-4/Corrected On-Site/Repeat Violation/Admin Complaint
Manager or person in charge lacking proof of food manager certification.
Intermediate/53A-01-7/Warning
No paper towels or mechanical hand drying device provided at handwash sink. At front counter hand sink
Intermediate/31B-02-4/Warning
No soap provided at handwash sink. At front counter hand sink
Intermediate/31B-03-4/Warning
Sep 4, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate2 Basic
Show 5 findings ▾
Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple Sink (Quaternary 00ppm). Instructed operatpr to manually dispense chlorine as sanitizer and measure to 100ppm until quaternary dispenser is adjusted.
High priority/22-43-4/Corrective Action Taken
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Turkey breast and sliced ham, per operator opened more than 24 hours prior are not date marked.
Intermediate/02C-03-5
Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Avery, promoted to assistant manager more than 30 days prior does not have certified food manager certification
Intermediate/53A-04-6
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
Basic/13-07-4
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 00ppm)
Basic/21-08-4
Jun 23, 2025Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Splitter added to mop sink and no vacuum breakers present.
High priority/29-34-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.